Alive and kicking

I have been away for quite long, partly because I was in bed with a bout of flu. There was no way I would or could have cooked anything (unless you consider removing the lid from a pot of yoghurt cooking). When I'm not well, these are the things I can bear to eat: plain yoghurt, toast with a scrape of butter and broth. Definitely nothing blog-worthy. But now I'm better and I just went shopping and I'm hoping to get back to the stove. Watch this space.